His Majesty the Coffee
El Brognon Gesha – Colombia (special Edition)
OriginColombia
Roast levelLight
ProcessWashed
Summary
El Brognon is a washed Gesha coffee from the La Palmera farm in Anserma, Colombia, produced by Ignacio Rodriguez. Grown at 1700-1850 meters above sea level, the lot undergoes a meticulous process including 36-hour aerobic fermentation, pulping, a second 36-hour oxidation, and controlled drying. Tasting notes include passion fruit, lime, and white peach. Suggested for filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 0
- Producer
- Ignacio Rodriguez
- Altitude
- 1700 - 1850 m.a.s.l
- Variety
- Geisha
- Notes
- Peach, Lime, Passion Fruit
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The roaster
His Majesty the Coffee is a specialty micro-roastery in Varese, Italy, with a name that winks at British royalty and a heart that beats pure Italian. Founded i…
AI-assisted description, based on roaster & cupping data.
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