His Majesty the Coffee
Gatare – Rwanda
OriginRwanda
Roast levelLight
ProcessWashed
Summary
A washed Red Bourbon coffee from smallholder farmers in the Nyamasheke district of Rwanda, processed at the Gatare washing station. Tasting notes include pomegranate, lime, and white melon. Suggested for filter brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Nyamasheke District
- Producer
- Small holder farmers
- Altitude
- 1800 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Pomegranate, Lime, Melon
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
His Majesty the Coffee is a specialty micro-roastery in Varese, Italy, with a name that winks at British royalty and a heart that beats pure Italian. Founded i…
AI-assisted description, based on roaster & cupping data.
More from His Majesty the Coffee
More Rwanda coffees
If you notice any incorrect information, .