Decaf Colombia, La Mariposa
Decaf Colombia, La Mariposa
Hinba Coffee Roasters

Decaf Colombia, La Mariposa

OriginColombia
Roast levelLight

Summary

A decaffeinated single origin coffee from Colombia, sourced from smallholder farms across Cauca, Nariño, Huila and Tolima regions. Produced by La Mariposa collective, grown at 1,450–2,100 masl. Varieties include Caturra, Castillo and Catimor. Decaffeinated using the Sugarcane EA (ethyl acetate) process. Light to medium roast suitable for both filter and espresso. Flavour profile: bright chocolate, clean nougat sweetness, and apricot.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedYes — Sugarcane EA
ProducerLa Mariposa
Altitude1450 - 2100 m.a.s.l
VarietyCaturra, Castillo, Catimor
NotesApricot, Nougat, Chocolate

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The roaster

Hinba Coffee Roasters
Hinba Coffee Roasters

Hinba Coffee Roasters is a Scottish specialty coffee roaster with Hebridean roots, born on the Isle of Seil in 2019. They roast SCA-graded single origin coffees every Monday and ship within a week—no blends, no shortcuts. Founder Fergus McCoss learned to roast from scratch after returning from Mallorca with a simple conviction: Scotland deserved better coffee. What started on a small island has grown into eight locations across Scotland, including coffee shops, a bakery, and their Glasgow roastery. Their seasonal selection rotates through traceable farms in Brazil, Peru, Uganda, and Colombia. A subscription lands fresh on your doorstep, and wholesale partners get the same coffees served in their own shops.

AI-assisted description, based on roaster & cupping data.

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