Decaf Colombia La Mariposa
Decaf Colombia La Mariposa
Hinba Coffee Roasters

Decaf Colombia La Mariposa

OriginColombia
ProcessWashed

Summary

A single origin decaffeinated specialty coffee from Colombia, produced by La Mariposa. Grown at 1,450–2,100 masl in the Cauca, Nariño, Huila and Tolima regions. Varieties include Caturra, Castillo and Catimor. Decaffeinated using the Washed Sugarcane EA (Ethyl Acetate) method. Tasting notes of chocolate, nougat and apricot. Roasted in Scotland by Hinba Coffee Roasters.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
DecaffeinatedYes — Sugarcane EA
ProducerLa Mariposa
Altitude1450 - 2100 m.a.s.l
VarietyCaturra, Castillo, Catimor
NotesApricot, Nougat, Chocolate

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The roaster

Hinba Coffee Roasters
Hinba Coffee Roasters

Hinba Coffee Roasters is a Scottish specialty coffee roaster with Hebridean roots, born on the Isle of Seil in 2019. They roast SCA-graded single origin coffees every Monday and ship within a week—no blends, no shortcuts. Founder Fergus McCoss learned to roast from scratch after returning from Mallorca with a simple conviction: Scotland deserved better coffee. What started on a small island has grown into eight locations across Scotland, including coffee shops, a bakery, and their Glasgow roastery. Their seasonal selection rotates through traceable farms in Brazil, Peru, Uganda, and Colombia. A subscription lands fresh on your doorstep, and wholesale partners get the same coffees served in their own shops.

AI-assisted description, based on roaster & cupping data.

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