Brazil, Donas
OriginBrazil
Roast levelLight
ProcessNatural

Summary

Brazil, Donas is a single origin specialty coffee from an all-female farming collective (Bachião, Moraes & Oliveira) in the South of Minas Gerais, Brazil, grown at 1,060–1,260 metres above sea level. The variety is Red & Yellow Catucai and it undergoes a natural process where the cherry dries whole on raised beds. The coffee presents flavour notes of dark chocolate, caramel, and a clean orange finish. Roasted light to medium in Scotland by Hinba Coffee Roasters and suitable for both espresso and filter brewing.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Bachião, Moraes & Oliveira
Altitude
1060 - 1260 m.a.s.l
Variety
Yellow Catucai
Notes
Caramel, Orange, Dark Chocolate

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The roaster

Hinba Coffee Roasters
Hinba Coffee Roasters

Hinba Coffee Roasters is a Scottish specialty coffee roaster with Hebridean roots, born on the Isle of Seil in 2019. They roast SCA-graded single origin coffee…

AI-assisted description, based on roaster & cupping data.

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