Herz
Colombia
OriginColombia
Roast levelMedium
ProcessWashed
Summary
COLOMBIA is a specialty coffee from the Antioquia region of Colombia, produced by Iván de Jesús Arango at Finca el Pescado. The coffee is made from Caturra variety beans, processed using the washed method with a 22-hour fermentation and 6-7 days of drying. It is a medium-roast coffee, available as 10x Nespresso-compatible aluminum capsules.
AI-assisted description, based on roaster & cupping data.
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- Format
- Capsule
- Decaffeinated
- No
- Producer
- Iván de Jesús Arango – Finca el Pescado
- Variety
- Caturra
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The roaster
Herz New York might sound like it belongs in Manhattan, but this specialty coffee roaster actually calls Hungary home. They keep things tight: a handful of wel…
AI-assisted description, based on roaster & cupping data.
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