
Herz
Brazil Cydra
OriginBrazil
Roast levelMedium
ProcessNatural
Summary
A specialty coffee from Brazil's Cerrado region in Minas Gerais, produced by the Godoy Tavares family at Rodomunho Farm (Fazenda Piedade). The coffee is 100% Arabica, dry fermented Red Bourbon variety, grown at 900-1050 meters altitude. Roasted to a medium level, it offers tasting notes of berry fruits, hazelnut, and almond.
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FormatBean
DecaffeinatedNo
ProducerRodomunho Farm
Altitude900 - 1050 m.a.s.l
VarietyRed Bourbon
NotesAlmond, Hazelnut, Berry
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