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Piamonte
Cuppd
OriginColombia
Roast levelMedium
ProcessHoney

Summary

Piamonte is a Colombian microlot from Cumbres Estate in Ciudad Bolívar, Antioquia, produced by Sergio Álvarez. The Caturra variety is grown on the Piamonte farm, nestled in the foothills of the mountains beside a protected forest reserve. It undergoes a honey process with banana fermentation and is sun-dried on patios and in silos. The cup is bright, floral and fruit-forward, with notes of orange blossom honey, elderflower, lychee, star fruit and strawberry. Roasted medium light and suited to filter brewing such as V60, Chemex, French Press and AeroPress.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Region
Antioquia, Ciudad Bolívar
Producer
Sergio Álvarez
Variety
Caturra
Notes
Lychee, Elderflower, Honey, Starfruit, Strawberry

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The roaster

Hermanos Coffee Roasters
Hermanos Coffee Roasters

Brothers Victor and Santiago Gamboa, alongside their pal Adnan, started Hermanos to bring Colombian specialty coffee to London—and they've done it in style. Si…

AI-assisted description, based on roaster & cupping data.

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