Heart & Graft Coffee Roastery
Ethiopia Rumudamo
OriginEthiopia
ProcessWashed
Summary
Ethiopia Rumudamo is a washed single-origin coffee from the Sidama/Bensa/Arbegona region, grown at 2200–2400 metres above sea level. Produced by more than 600 smallholder farmers working with the Daye Bensa Coffee network at the Rumudamo Washing Station, this coffee offers a beautifully expressive profile with notes of lemon curd, Earl Grey tea, and juicy peach. The washing station has earned multiple top placements in the Ethiopia Cup of Excellence.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Rumudamo Washing Station
- Altitude
- 2200 - 2400 m.a.s.l
- Notes
- Lemon, Peach, Earl Grey
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The roaster
Heart & Graft is a specialty coffee roaster based in Manchester, UK, doing their thing for over a decade. They're all about big flavours and bold character—sin…
AI-assisted description, based on roaster & cupping data.
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