Echemo
Echemo
Frukt

Echemo

OriginEthiopia
ProcessNatural

Summary

Echemo coffee produced by Khalid Shifa, a 3rd generation coffee farmer, on his semi-forest farm in Gomma, Jimma, Ethiopia. Grown at 2100 meters altitude and processed using the Natural method. The coffee offers a soft expression of stone fruits, sweet forest berries and milk chocolate with a silky mouthfeel, high acidity, great clarity and a milk chocolate finish. Khalid uses organic farming practices and agroforestry to build resilience and diversity in his soil.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerKhalid Shifa
Altitude2100 m.a.s.l
NotesMilk Chocolate, Stone Fruit, Berry

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The roaster

Frukt
Frukt

Frukt is a contemporary specialty coffee roaster based in Turku, Finland, roasting since 2018. They take an omni-roast approach—each coffee is dialed in to work equally well as filter or espresso, which makes them a solid choice if you like to switch up your brew method without switching bags. Every month they curate a subscription box featuring two different coffees they're most excited about, from seasonal offerings to rare releases. They ship locally with Posti, across the EU with GLS, and overseas with DHL Express. And they suggest resting your coffee 2–4+ weeks—patience pays off with these beans.

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