
Frukt
Bedeye
OriginEthiopia
ProcessWashed
Summary
Bedeye is a washed Ethiopian coffee from the Limmu region in Gomma, produced by Khalid Shifa at his Bedeye Washing Station. The coffee offers flavours of stone fruits, honey-like sweetness, and chamomile florals, with a delicate and velvety texture. Khalid Shifa is a 3rd generation coffee farmer employing organic farming practices and agroforestry. Grown at 1900-2000 metres altitude.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerKhalid Shifa
Altitude1900 - 2000 m.a.s.l
NotesChamomile, Honey, Stone Fruit
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