
Frukt
Casa Almeida Barreto Red Catuai
OriginBrazil
ProcessNatural
Summary
This coffee is produced by Gabriel Barreto at Casa Almeida Barreto in Albertina, Minas Gerais, Brazil. It is a Natural processed Red Catuai variety grown at 1250-1300 meters. The cup profile is rich and sweet with red fruit notes, nice acidity, and dark chocolate in the finish.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerGabriel Barreto
Altitude1250 - 1300 m.a.s.l
VarietyRed Catuai
NotesRed Fruits, Sweet, Chocolate
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
