
Frukt
Benjamin Paz La Salsa
OriginHonduras
ProcessWashed
Summary
A washed Geisha coffee from producer Benjamin Paz at La Salsa farm in El Cedral, Santa Barbara, Honduras, grown at 1680m. Benjamin Paz is a two-time Cup of Excellence winner in Honduras. The coffee presents delicate citrus and fresh stone fruit character with a soft mouthfeel and floral aroma.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerBenjamin Paz
Altitude1680 m.a.s.l
VarietyGeisha
NotesFloral, Stone Fruit, Citrus
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