Benjamin Paz La Salsa
Benjamin Paz La Salsa
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Frukt

Benjamin Paz La Salsa

OriginHonduras
ProcessWashed

Summary

A washed Geisha coffee from producer Benjamin Paz at La Salsa farm in El Cedral, Santa Barbara, Honduras, grown at 1680m. Benjamin Paz is a two-time Cup of Excellence winner in Honduras. The coffee presents delicate citrus and fresh stone fruit character with a soft mouthfeel and floral aroma.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Benjamin Paz
Altitude
1680 m.a.s.l
Variety
Geisha
Notes
Floral, Stone Fruit, Citrus

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The roaster

Frukt
Frukt

Frukt is a contemporary specialty coffee roaster based in Turku, Finland, roasting since 2018. They take an omni-roast approach—each coffee is dialed in to wor…

AI-assisted description, based on roaster & cupping data.

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