
Frukt
Casa Almeida Barreto Carbonic
OriginBrazil
ProcessCarbonic Maceration
Summary
Carbonic Macerated Natural coffee from Gabriel Barreto's Araucária farm in Minas Gerais, Brazil. Yellow Catucai variety processed using Carbonic Maceration, delivering expressive tropical fruit aromas of banana and cherry with good acidity, fizzy mouthfeel and sweet aftertaste. Grown at 1250-1300 meters elevation. Harvested September 2024.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Gabriel Barreto
- Altitude
- 1250 - 1300 m.a.s.l
- Variety
- Yellow Catucai
- Notes
- Cherry, Banana
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The roaster

Frukt is a contemporary specialty coffee roaster based in Turku, Finland, roasting since 2018. They take an omni-roast approach—each coffee is dialed in to wor…
AI-assisted description, based on roaster & cupping data.
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