Colombia La Dinastia Maragesha

OriginColombia

Roast levelLight

ProcessWashed

Summary

Colombia La Dinastia Maragesha is a washed specialty coffee from the Huila region of Colombia, produced by Wilder, a geneticist who runs a family coffee operation. The coffee is a rare Maragesha variety (a Gesha/Maragogype hybrid). Beans are de-pulped and fermented for 120 hours with controlled pH and temperature, then washed and dried for 8-15 days. Flavour notes include orange, jasmine flower, orange blossom, and citrus sweetness. This is a light roast suitable for both filter and espresso brewing.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerWilder

VarietyMaragesha

NotesOrange Blossom, Orange, Jasmine

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The roaster

Dark Woods Coffee

Dark Woods Coffee is a specialty coffee roaster based in West Yorkshire, UK. Adventurous and community-focused, they are dedicated to responsibly sourcing specialty coffees from some of the world's best producers. They offer a range of carefully roasted coffee beans suitable for both espresso and filter brewing, emphasizing quality and transparency in their supply chain. With a passion for connecting coffee lovers to the people and stories behind their beans, Dark Woods focuses on sustainable, ethical sourcing practices while delivering exceptional flavour profiles from renowned growing regions around the globe.

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