
Space Flower - Colombia
Summary
Single-origin Colombian coffee from Nariño, produced by Huver Castillo, a third-generation grower, from his shade-grown farm El Paseo on the slopes of Buesaco at 1,750–1,950 masl. The Caturra lot, dubbed "Rocket Flower," undergoes an experimental washed process: a 36-hour cherry pre-fermentation, a sea salt floating bath, then a six-day anaerobic fermentation in stainless steel tanks enriched with its own leachates and profile-enhancing enzymes, followed by gentle mechanical drying below 38°C and a 15-day stabilisation. Flavour notes of parma violet, green tea and gummy bear.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Nariño
- Producer
- Huver Castillo
- Altitude
- 1800 m.a.s.l
- Variety
- Caturra
- Notes
- Green Tea, Gummy Bears, Violet
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The roaster

Dark Arts Coffee is a UK-based specialty coffee roastery that roasts whole bean and ground coffee to order for home delivery and wholesale clients. The company…
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