Dark Arts
Dragon - Seasonal Espresso - Brazil
OriginBrazil
ProcessNatural
Summary
A seasonal espresso from Brazil, produced at Fazenda Salto in the Sul De Minas region. The coffee is from the Yellow Bourbon variety, processed using the Natural method, and grown at 1,000-1,200 masl altitude. Flavour notes include roasted almond, raisin, and caramel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Fazenda Salto
- Altitude
- 1000 - 1200 m.a.s.l
- Variety
- Yellow Bourbon
- Notes
- Caramel, Raisin, Almond
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The roaster
Dark Arts Coffee is a UK-based specialty coffee roastery that roasts whole bean and ground coffee to order for home delivery and wholesale clients. The company…
AI-assisted description, based on roaster & cupping data.
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