Dalston Coffee
Colombia - Popayán
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A washed coffee from Apía, Colombia, in the Colombian Coffee Cultural Landscape. Produced by local farmers under the technical direction of Agrotatamá, with hand-picked cherries, 18 hours of oxidation, pulping, 12-hour fermentation, mechanical drying for 5 days, and 15 days of stabilization. Varieties are Castillo and Caturra. Flavour notes include dark chocolate, honey, and apple pie. Recommended for espresso and Italian moka pot.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Apía
- Producer
- Agrotatamá
- Altitude
- 1800 m.a.s.l
- Notes
- Honey, Dark Chocolate, Apple
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Barcelona-based specialty coffee roaster Dalston Coffee has been at it since 2017, roasting small batches every Monday and Wednesday. They offer separate espre…
AI-assisted description, based on roaster & cupping data.
More from Dalston Coffee
![BRAZIL - VILA BOA [ESPRESSO]](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2Fab5e6fd1-6998-4438-9a79-350b45374a67-.webp%3Fv3&w=3840&q=65)
![COLOMBIA - SUDAN RUME [FILTER]](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2Fe26337fb-86bd-4f8a-bab9-82e6604360ba-.webp%3Fv3&w=3840&q=65)
![COLOMBIA - THE RESERVE [FILTER]](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F4c7a43ac-df79-4e75-a271-87a44b365a37-.webp%3Fv3&w=3840&q=65)
More Colombia coffees
![[ODD-B] Guarapo Decaf - Colombia // Tiramisu, Donuts, Macadamia](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F51b504d1-c630-42b6-8c17-6ca7fb803e99-.webp%3Fv3&w=3840&q=65)
If you notice any incorrect information, .