Kenya - Kirinyaga
Summary
Kenya - Kirinyaga is a washed coffee from the Kiamutuira washing station, part of the Mutira Cooperative Society founded in 1996, located in the Kirinyaga region of Kenya. The coffee is grown at 1650-1700 meters and consists of SL 28, SL 34, and Batian varieties. The flavour profile features outstanding fruity notes of apricot and citrus, with a long fruity finish complemented by a silky body and floral aromas. It has a cupping score of 86.5 and is available in espresso and filter roast profiles.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 86.5
- Producer
- Kiamutuira washing station
- Altitude
- 1650 - 1700 m.a.s.l
- Variety
- Batian
- Notes
- Apricot, Floral
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The roaster
Dagaz is a Budapest 'nano roastery' — their words — with a simple pitch: nano batches, big flavours. Started by two friends who wanted to make proper home-coff…
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