
CrackerJack
El Bombo
OriginColombia
ProcessWashed
Summary
This coffee comes from Colombia's Huila region, specifically Pitalito, produced by 85 women of the Asobombo cooperative. Varieties include Bourbon, Castillo, Caturra, and Colombia. It undergoes washed processing and offers flavour notes of flower honey, grapefruit, black tea, and butter caramel. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Asobombo
- Variety
- Colombia, Bourbon, Caturra, Castillo
- Notes
- Caramel, Grapefruit, Honey, Tea
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The roaster

CrackerJack is a Pécs roaster that came out swinging — founded in 2020 and immediately racking up awards, including a local Product of the Year nod and a 2021…
AI-assisted description, based on roaster & cupping data.
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