CrackerJack
Mexikó – Vayichil Decaf
OriginMexico
Roast levelMedium
Summary
A decaffeinated coffee from Mexico, specifically from the Jaltenango region in Chiapas. Produced by the Vayichil group, part of the La Tribu producer organization, with efforts focused on women producers. The coffee is decaffeinated using the Mountain Water Process in Veracruz, which preserves its complexity and enhances its natural sweet, soft character. Flavor notes include praline, tonka bean, and lime. Intended for espresso brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — Mountain Water Process
- Region
- Jaltenango, Chiapas
- Producer
- Vayichil
- Notes
- Praline, Lime, Tonka Bean
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The roaster
CrackerJack is a Pécs roaster that came out swinging — founded in 2020 and immediately racking up awards, including a local Product of the Year nod and a 2021…
AI-assisted description, based on roaster & cupping data.
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