
Concept Coffee Roasters
Cold Shock – Colombia
OriginColombia
ProcessNatural
Summary
Cold Shock – Colombia is a specialty coffee from producer Elkin Guzman, grown on his farm Finca El Mirador in the Huila region of Colombia at 1550–1700 meters above sea level. The coffee is of the Catiope variety, a cross between Caturra and an Ethiopian landrace variety. Processed using the Cold Natural method, involving a cold fermentation process. The cupping profile features red berries, tropical fruit, cherry, and cocoa beans with a bright and juicy profile.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Cupping score87.5
ProducerElkin Guzman
Altitude1550 - 1700 m.a.s.l
VarietyCaripe
NotesCocoa, Cherry
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