
Banana Swirl
Summary
A specialty coffee from the Peñas Blancas processing center in Acevedo, Huila, Colombia. Produced by Nestor Lasso & Jhon Vergara, this Caturra variety undergoes a Natural 'Palatino' process with extended anaerobic fermentation and slow drying. The cupping score is 87.50. Flavour notes include banana, pineapple, citrus, vanilla, and brownies, offering a creamy sweetness followed by lively acidity and a smooth, chocolatey finish.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87.5
- Region
- Huila
- Producer
- Nestor Lasso & Jhon Vergara
- Altitude
- 1600 - 1900 m.a.s.l
- Variety
- Caturra
- Notes
- Vanilla, Brownie, Pineapple, Banana
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The roaster

Concept Coffee Roasters is a Slovak specialty coffee roastery based in Slovakia, dedicated to elevating roast quality with every batch. Their philosophy center…
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