Sakura Blend
Sakura Blend
Colorfull Coffee

Sakura Blend

OriginColombia
Roast levelDark
ProcessCarbonic Maceration, Co-Fermentation, Natural, Washed

Summary

Sakura is a dark roast blend combining 80% washed Castillo from the Cabildo Inga Community in Nariño, Colombia, and 20% carbonic natural cherry co-fermented Caturra from Edwin Noreña in Quindío. It offers intense black cherry balanced by mellow dark chocolate, with secondary notes of cola, raspberry jam, and basil. Despite the dark roast, it retains juicy acidity and works well for both espresso and filter brewing.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
87
Producer
Cabildo Inga Community, Edwin Noreña
Variety
Caturra, Castillo
Notes
Raspberry, Cola, Basil, Cherry Blossom, Dark Chocolate, Black Cherry

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The roaster

Colorfull Coffee
Colorfull Coffee

Colorfull Coffee is a specialty coffee roaster with a contrarian streak: they'd rather build blends than chase single origins. After tasting 173 coffees for th…

AI-assisted description, based on roaster & cupping data.

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