Honey Medina Caturro Honey
Honey Medina Caturro Honey
Coffee Bros

Honey Medina Caturro Honey

OriginColombia
Roast levelMedium
ProcessHoney

Summary

A honey-processed single origin coffee from the Narino region of Colombia, produced by Franco Lopéz at La Mina farm (Honey Medina). The coffee features Caturro and Castillo varieties grown at 2,010 masl. Medium roasted with a balanced flavor profile, it offers tasting notes of red and dark fruits. The honey processing method combines the body of natural coffees with the cleanliness of washed coffees. Suitable for both espresso and pour-over brewing methods.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerFranco Lopéz
Altitude2010 m.a.s.l
VarietyCaturra, Castillo
NotesDried Fruit

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The roaster

Coffee Bros
Coffee Bros

Coffee Bros. is a specialty coffee roaster based in the United States, focused on small-batch roasting fresh to order. They source seasonal, award-winning coffees from around the world, offering a curated range that includes signature blends, espresso roasts, and single origin selections. Their roasting approach aims to highlight complex flavor profiles, from bright and aromatic to bold and rich. The online store carries whole bean coffee for both filter and espresso brewing. They ship directly to customers, with an emphasis on freshness and quality across every batch they roast.

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