Ember

Summary

Ember is a seasonal espresso from Coffee Bros, sourced from Aurora Andina in Buesaco, Nariño, Colombia. This medium roast features Castillo and Caturra varieties grown at approximately 2,100 masl. The coffee undergoes a washed anaerobic fermentation process, resulting in a clean, structured cup with notes of plum, cocoa, and vibrant acidity. It balances summer's bright sweetness with the richer, comforting flavors of fall, making it suitable for straight espresso or with milk.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Price

€€€€

Region

Buesaco, Nariño

Producer

Aurora Andina

Altitude

2100 m.a.s.l

Variety

Caturra, Castillo

Notes

Cocoa, Plum

The roaster

Coffee Bros

Coffee Bros. is a specialty coffee roaster based in the United States, focused on small-batch roasting fresh to order. They source seasonal, award-winning coff…