Zarza - Gesha - Nature - Colombie
Zarza - Gesha - Nature - Colombie
Cafés MUDA

Zarza - Gesha - Nature - Colombie

OriginColombia
Roast levelMedium
ProcessNatural

Summary

Zarza Gesha Nature is a Colombian coffee from the Zarza farm in the Bruselas mountains of the Huila region, produced by Jhonatan Gasca and his family. This Gesha variety undergoes a natural process with selective harvesting, controlled fermentation and slow controlled natural drying, enhancing aromatic complexity while preserving balance and clarity. The cup offers intense notes of mango, apricot and strawberry, with a floral and fruity profile. Roasted medium for both filter and espresso, it is an expressive, aromatic specialty coffee.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
90
Producer
Jhonatan Gasca
Variety
Geisha
Notes
Apricot, Mango, Strawberry

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The roaster

Cafés MUDA
Cafés MUDA

Cafés MUDA is a specialty coffee roaster based in Lille, France. Founded by Dajo Aertssen, a double French Cup Tasters champion and world vice-champion, they r…

AI-assisted description, based on roaster & cupping data.

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