Colombia Mekbu ACR
Colombia Mekbu ACR
Booínga

Colombia Mekbu Acr

OriginColombia
Roast levelMedium
ProcessWashed

Summary

Single-origin coffee from Colombia, produced by Clara Molina on the Villa Inês farm in the Guadalupe Huila region. Varieties include Castillo, Cenicafe1, and Colombia. Washed-fermented processing. Medium roast. Flavour notes of hazelnut, red cherry, dark chocolate, red plum, peach, honey, black tea, and grape raisin.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Clara Molina
Altitude
1600 m.a.s.l
Variety
Colombia, Castillo, Cenicafé 1
Notes
Plum, Raisin, Peach, Black Tea, Honey, Cherry, Hazelnut, Dark Chocolate

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The roaster

Booínga
Booínga

Booínga is a specialty coffee roaster with a tiny cafe in Porto, Portugal, built around the roastery itself. Limited seating, serious beans. They roast single…

AI-assisted description, based on roaster & cupping data.

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