
Finca Bella Alejandria - Geisha
Summary
Finca Bella Alejandria Geisha is a washed coffee grown by producer Wilder Lazo in San Adolfo, Huila, Colombia at 2,100 meters above sea level. The Geisha variety undergoes a 36-hour anaerobic fermentation before washing. The cup features jasmine, bergamot, citrus blossom, pink lemonade, Meyer lemon, candied lemon peel, fresh lemongrass, oolong tea notes, and honeyed florality with a silky texture and lingering sweet citrus finish.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Huila
- Producer
- Wilder Lazo
- Altitude
- 2100 m.a.s.l
- Variety
- Geisha
- Notes
- Bergamot, Oolong, Jasmine, Lemongrass
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The roaster

Big Shoulders is a Chicago roaster with a fittingly no-nonsense, work-hard attitude. They roast fresh through the week — rotating seasonal single origins along…
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