
Bagira
Ethiopia Tore
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
Ethiopia Tore is a light roast specialty coffee from the Torea region of Yirgacheffe, Ethiopia. It is naturally processed and offers a complex, floral cup with notes of elderflower, red berries, and apricot. Grown at 1700-1820 meters elevation. Available as Nespresso-compatible capsules.
LLM-generated content – may contain errors.
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FormatCapsule
Roast profileEspresso
DecaffeinatedNo
Altitude1700 - 1820 m.a.s.l
NotesApricot, Elderflower
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