Bagira
Ethiopia Tore
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
Ethiopia Tore is a light roast specialty coffee from the Torea region of Yirgacheffe, Ethiopia. It is naturally processed and offers a complex, floral cup with notes of elderflower, red berries, and apricot. Grown at 1700-1820 meters elevation. Available as Nespresso-compatible capsules.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Capsule
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Yirgacheffe
- Altitude
- 1700 - 1820 m.a.s.l
- Notes
- Apricot, Elderflower
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The roaster
Bagira is the roastery of Ádám Török, a Hungarian barista and latte-art champion with around two decades in coffee — so consistency is the whole point here. Th…
AI-assisted description, based on roaster & cupping data.
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