
AILA Specialty Coffee Culture
Panama / Altieri
OriginPanama
Roast levelMedium
ProcessAnaerobic
Summary
A Panamanian coffee from the Altieri farm in Boquete, grown at 1300 meters above sea level. The Catuai variety undergoes anaerobic fermentation and slow drying on African beds. The farm is run by the Altieri family, known for producing specialty coffee. This lot, from the RR plot, benefits from full sun exposure and high yields. Flavour profile is not specified on the page.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 0
- Producer
- Altieri Specialty Coffee
- Altitude
- 1300 m.a.s.l
- Variety
- Catuai
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The roaster

Based in Zurich, Switzerland, AILA Specialty Coffee Culture is a start-up specialty coffee roaster with a passion for education. They source top-tier beans fro…
AI-assisted description, based on roaster & cupping data.
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