Colombia Café Sofia

Summary

Colombia Café Sofia is a single-origin coffee from the Huila region of Colombia, grown at 1300-1500 masl. It is made from Caturra and Typica varieties and washed processed. Roasted to a medium-full level, it delivers flavour notes of chocolate, toasted almond, caramel, cocoa, and walnut, with a silky body and creamy finish when brewed as espresso and a balanced, sweet profile when brewed as filter. A versatile, consistent coffee that is a mainstay of the roaster's single-origin range.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Altitude

1300 - 1500 m.a.s.l

Variety

Caturra, Typica

Notes

Caramel, Cocoa, Chocolate, Almond, Walnut

The roaster

Adams & Russell

Adams & Russell are independent specialty coffee roasters based in Birkenhead, just outside Liverpool, UK. With over 40 years shaping their craft, they've beco…