Brisbane
Summary
A single origin coffee from Brazil, produced by Edmar de Souza Rezende at Fazenda Faxina in São Sebastião do Paraíso, Minas Gerais. Grown at 900–1000 masl. Processed as Natural. Varieties are Mundo Novo and Yellow Catuai (Peaberry). Roasted medium and suitable for both espresso and filter brewing. Tasting notes include almond toffee, Bakewell tart, cacao nibs, nougat, and hazelnut. In milk, it leans towards cocoa and malted cereal sweetness.
Espresso
Ratio 1:2- Coffee in
- 18 g
- Coffee out
- 33 g
- Time
- 22 s
- Temperature
- 93°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Edmar de Souza Rezende – Fazenda Faxina
- Altitude
- 900 - 1000 m.a.s.l
- Variety
- Yellow Catuai, Mundo Novo
- Notes
- Cocoa, Nougat, Toffee, Hazelnut
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The roaster
80 Stone Coffee Roasters, based in Croydon, UK, are a specialty coffee roaster with an honest pitch: they're not the coolest roasters around—they'll admit it—b…
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