Colombia Suukala - Café Agrario

Summary

This coffee comes from 35 smallholders in the Ortega, Tolima region of Colombia, belonging to the Café Agrario association. The varieties grown are Colombia, Castillo, and Caturra. The coffee undergoes a washed processing method with 24-hour fermentation in tiled tanks, washed three times, and dried on African beds. Grown at 1830 meters above sea level. Flavour notes include blood orange, nectarine, black tea, and toffee.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Producer

Suukala - Café Agrario

Altitude

1830 m.a.s.l

Variety

Colombia, Caturra, Castillo

Notes

Nectarine, Orange, Toffee, Tea

The roaster

42Coffee

42 Coffee is a Budapest roaster with proper third-wave roots. Founder Nezvál Máté grew up around coffee — his father brought Faema to Hungary — and after tasti…