
42Coffee
Colombia Suukala - Café Agrario
OriginColombia
ProcessWashed
Summary
This coffee comes from 35 smallholders in the Ortega, Tolima region of Colombia, belonging to the Café Agrario association. The varieties grown are Colombia, Castillo, and Caturra. The coffee undergoes a washed processing method with 24-hour fermentation in tiled tanks, washed three times, and dried on African beds. Grown at 1830 meters above sea level. Flavour notes include blood orange, nectarine, black tea, and toffee.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerSuukala - Café Agrario
Altitude1830 m.a.s.l
VarietyColombia, Caturra, Castillo
NotesNectarine, Orange, Toffee, Tea
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