Brazil Fazenda Mutuca
Brazil Fazenda Mutuca
42Coffee

Brazil Fazenda Mutuca

OriginBrazil
ProcessNatural

Summary

A coffee from Brazil's South of Minas region, produced at Fazenda Mutuca, a historic family-owned farm spanning over 200 years. Grown at 900–1150 meters elevation. Varieties include Yellow Catuai, Catucai, Icatu, Catigua, Yellow Bourbon, and Mundo Novo. Dry processed (natural). Flavour notes of orange, dates, raisin, and milk chocolate. The farm employs sustainable practices including integrated pest management, biological control, and conservation of native forest.

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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerFazenda Mutuca
Altitude1150 m.a.s.l
VarietyCatuai, Yellow Bourbon, Catiguá, Mundo Novo, Yellow Catucai, Icatu
NotesDate, Raisin, Chocolate, Orange

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The roaster

42Coffee
42Coffee

42 Coffee is a Budapest roaster with proper third-wave roots. Founder Nezvál Máté grew up around coffee — his father brought Faema to Hungary — and after tasting specialty at the World Barista Championship he went all in, opening what's often called Hungary's first open roastery. The beans come straight from farmers or a single middleman, fair-trade style, from the top slice of the world's specialty crop. A decade on, 42 supplies a lot of Budapest's better coffee shops and runs its own barista school. If you want single origin specialty coffee with a real story behind the roast, start here.

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