28 Twenty Eight
Kinazi
OriginRwanda
Roast levelLight
ProcessNatural
Summary
Kinazi is a Rwandan coffee from the Kayonza region, sourced through Baho Coffee. It is made from Red Bourbon variety and processed using the natural (dry) method. The coffee offers a sweet profile with flavor notes of plum, cherry, and marzipan, with a pear-like body and a sweet marzipan finish. Roasted light and suitable for both espresso and filter brewing methods.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Baho Coffee
- Variety
- Red Bourbon
- Notes
- Plum, Cherry, Marzipan
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The roaster
Twenty Eight is the specialty roastery of Hernyák Gábor — the guy who won Hungary's 2019 Brewers Cup — so there's serious cupping pedigree behind the beans. It…
AI-assisted description, based on roaster & cupping data.
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