
17 Grams
Aurora
OriginColombia
ProcessNatural
Summary
A naturally processed Colombian coffee from Finca La Aurora in Villamaría, Caldas. Grown at 1300 masl, this Castillo variety coffee undergoes extended fermentation and slow drying on raised beds. The coffee features vibrant florals and fruit with tasting notes of mandarin, lychee, and white wine, with a soft violet finish. A community-driven project where local farmers deliver fresh coffee cherry directly to the station, receiving premium prices for their harvest.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerVillamaría
Altitude1300 m.a.s.l
VarietyCastillo
NotesLychee, Mandarin, Boozy
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