Colombia La Loma Sidra

Summary

A washed processed coffee from the La Loma farm in Huila, Colombia, produced by Rodrigo Sanchez of Aromas Del Sur. This Sidra variety, a hybrid of Red Bourbon and Typica, offers a complex cup with notes of rose, jasmine, Japanese peach, and sugar cane. The cold washed fermentation profile, inspired by winemaking, extends fermentation at low temperatures to enhance fruitiness and florality.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Price

€€€€

Cupping score

0

Region

Huila

Producer

Rodrigo Sanchez

Altitude

1730 m.a.s.l

Variety

Sidra

Notes

Rose, Jasmine, Cane Sugar

The roaster

William's Roastery

William's Roastery is a specialty coffee roaster in Istanbul, Turkey, with a roastery and a cafe in Kadıköy. They bring in coffees from Colombia, Brazil, Costa…