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Colombia El Indio
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Colombia El Indio
William's Roastery

Colombia El Indio

OriginColombia
Roast levelMedium
ProcessNatural

Summary

Colombia El Indio is a natural processed Caturra microlot from Planadas, Tolima, Colombia, produced by Cofinet. The coffee features strong tropical fruits, with notes of blackcurrant, grapefruit, rum, cola, and globe grape, complemented by a long, intense finish. It is suitable for both filter and espresso brewing.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
0
Region
Planadas, Tolima
Producer
Cofinet
Altitude
1500 - 2100 m.a.s.l
Variety
Caturra
Notes
Grape, Cola, Grapefruit, Rum

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The roaster

William's Roastery
William's Roastery

William's Roastery is a specialty coffee roaster in Istanbul, Turkey, with a roastery and a cafe in Kadıköy. They bring in coffees from Colombia, Brazil, Costa…

AI-assisted description, based on roaster & cupping data.

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