
William's Roastery
Colombia La Loma #024 Caturra
OriginColombia
Roast levelMedium
ProcessWashed
Summary
Colombia La Loma #024 Caturra is a washed coffee from the Huila region, produced by Rodrigo Sanchez at Finca La Loma. The Caturra variety undergoes a specific co-fermentation process with Lactobacillus and Saccharomyces cerevisiae, resulting in a transparent and clean cup with notes of coconut oil, fruity gum, apricot, and raspberry.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Huila
- Producer
- Rodrigo Sanchez
- Altitude
- 1730 m.a.s.l
- Variety
- Caturra
- Notes
- Apricot, Coconut, Raspberry, Candy
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

William's Roastery is a specialty coffee roaster in Istanbul, Turkey, with a roastery and a cafe in Kadıköy. They bring in coffees from Colombia, Brazil, Costa…
AI-assisted description, based on roaster & cupping data.
More from William's Roastery
More Colombia coffees
If you notice any incorrect information, .









![[ODD-B] Guarapo Decaf - Colombia // Tiramisu, Donuts, Macadamia](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F51b504d1-c630-42b6-8c17-6ca7fb803e99-.webp%3Fv3&w=3840&q=65)

