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Shantawene - Ethiopia - Sidama - Natural
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Shantawene - Ethiopia - Sidama - Natural
Uncommon

Shantawene - Ethiopia - Sidama - Natural

OriginEthiopia
Roast levelLight
ProcessNatural

Summary

A natural processed coffee from the Shantawene village in Sidama, Ethiopia, produced by Asefa Dukamo of Daye Bensa. Grown above 2100 masl in the Bombe Mountains, this lot is predominantly JARC varieties 74112 & 74158 with local landraces Setami & Mekicho. Cherries are hand-picked, floated, and sun-dried on raised beds. Expect a ripe, floral cup with notes of blueberry, peach, and jasmine.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
0
Region
Sidama
Producer
Asefa Dukamo of Daye Bensa
Altitude
2100 m.a.s.l
Variety
JARC 74112, Setami, Mikicho, 74158
Notes
Peach, Blueberry, Jasmine

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The roaster

Uncommon
Uncommon

Based in Amsterdam, Uncommon is a specialty coffee roaster with a cafe and wild pastry bar in the city's heart. They chase single-origin coffees that change wi…

AI-assisted description, based on roaster & cupping data.

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