Uncommon
Fazenda Bioma
OriginBrazil
ProcessNatural
Summary
Fazenda Bioma is a Brazilian decaf coffee from Café Bioma, located in Minas Gerais at an altitude of 1,200 masl. The lot is a mix of Arara, Paraíso and Catucaí varieties. It is naturally processed and decaffeinated using the ethyl acetate (EA) sugarcane method. Flavour notes include hazelnut, chocolate, and brown sugar with a smooth, pleasant mouthfeel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — Sugarcane EA
- Producer
- Café Bioma
- Altitude
- 1200 m.a.s.l
- Variety
- Catuai, Arara, Paraiso
- Notes
- Chocolate, Brown Sugar, Hazelnut
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The roaster
Based in Amsterdam, Uncommon is a specialty coffee roaster with a cafe and wild pastry bar in the city's heart. They chase single-origin coffees that change wi…
AI-assisted description, based on roaster & cupping data.
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