triplefive
Colombia Pink Bourbon
OriginColombia
Roast levelLight
ProcessWashed
Summary
A washed Pink Bourbon coffee from the Pitalito region of Huila, Colombia, produced by Oliver Galíndez at La Primavera farm. Grown at 1,500-1,600 meters above sea level, this coffee offers a delicate floral aroma, a clean black tea-like body, brown sugar sweetness, a hint of brown spice, and bright citrus notes. It is roasted as an omni roast, suitable for both modern espresso and filtered coffee.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- La Primavera, Oliver Galíndez
- Altitude
- 1500 - 1600 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Brown Sugar, Floral, Black Tea, Baking Spice, Citrus
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The roaster
Triple Five is a specialty coffee roaster in Bratislava, Slovakia, founded in 2017 by Martin Beniak, whose approach is shaped by Japanese craftsmanship. They h…
AI-assisted description, based on roaster & cupping data.
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