Colombia Pink Bourbon

Summary

A washed Pink Bourbon coffee from the Pitalito region of Huila, Colombia, produced by Oliver Galíndez at La Primavera farm. Grown at 1,500-1,600 meters above sea level, this coffee offers a delicate floral aroma, a clean black tea-like body, brown sugar sweetness, a hint of brown spice, and bright citrus notes. It is roasted as an omni roast, suitable for both modern espresso and filtered coffee.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Price

€€€€

Region

Huila, Pitalito

Producer

La Primavera, Oliver Galíndez

Altitude

1500 - 1600 m.a.s.l

Variety

Pink Bourbon

Notes

Brown Sugar, Floral, Black Tea, Baking Spice, Citrus

The roaster

triplefive

Triple Five is a specialty coffee roaster in Bratislava, Slovakia, founded in 2017 by Martin Beniak, whose approach is shaped by Japanese craftsmanship. They h…