Costa Rica Finca El Dragón Honey (filter)

Summary

Costa Rican coffee from Finca el Dragón, located in San Francisco, León Cortés, Tarrazú, at 1903 masl. Produced by Enrique Ardón and Maricruz Jiménez. Varieties: Red and yellow Catuai. Processed using the Red Honey method, retaining 25-30% mucilage, sun dried. Roasted for filter brewing. Flavor profile: nutty, milk chocolate, dried fruits, forest honey. Sweet and balanced with low acidity.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

0

Producer

Finca el Dragón by Enrique Ardón

Altitude

1903 m.a.s.l

Variety

Yellow Catuai

Notes

Dried Fruit, Milk Chocolate, Honey, Nutty

The roaster

triplefive

Triple Five is a specialty coffee roaster in Bratislava, Slovakia, founded in 2017 by Martin Beniak, whose approach is shaped by Japanese craftsmanship. They h…