Family Blend

Summary

A blend of three coffees: 40% Rwanda Rusatira Anaerobic Sleeping Bag (Red Bourbon, anaerobic natural, from Baho Coffee – Emmanuel Rusatira, Gakenke, 1600–2000 m), 40% Kenya Nyeri Shir (SL-28, SL-34, Ruiru 11, Batian, washed, from Karindundu Factory, Nyeri, 1770 m), and 20% Ethiopia Makhore Natural (Heirloom, natural, from smallholder farmers, Jimma, 1500–1800 m). Aromatic profile includes strawberry, red plum, tangerine, honey, blueberry, caramel, dark chocolate, and delicate floral notes of rose and jasmine. The blend balances bright acidity, sweetness, and structure.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Altitude

1500 - 2000 m.a.s.l

Variety

SL34, Red Bourbon, Batian, Heirloom, SL28, Ruiru 11

Notes

Caramel, Tangerine, Rose, Plum, Honey, Blueberry, Jasmine, Dark Chocolate, Strawberry

The roaster

Tomassi Coffee

Tomassi Coffee is an Italian specialty coffee roaster with a simple obsession: freshness. They roast only on request, every Tuesday, so beans land in your cup…