Mutana Hill
Mutana Hill
Three Marks

Mutana Hill

OriginBurundi
ProcessWashed

Summary

Mutana Hill is a washed-process coffee from Burundi, produced by the Long Miles Coffee Project in collaboration with smallholder farmers from the Mutana Hill area in Butanyerera. The coffee is Red Bourbon variety, grown at 2100-2200 masl. Cherries are handpicked, floated, fermented underwater for 36 hours, washed, and dried on raised African beds for 16-20 days. Flavour profile includes citrus, caramel, and grape.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Long Miles Coffee Project
Altitude
2100 - 2200 m.a.s.l
Variety
Red Bourbon
Notes
Caramel, Grape

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The roaster

Three Marks
Three Marks

Three Marks is a specialty coffee roaster and café de especialidad based in Barcelona, Spain, sourcing single-origin beans from Colombia, Ecuador, and Peru. Th…

AI-assisted description, based on roaster & cupping data.

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