
The White Bear Coffee
Kolumbia / Indie
OriginIndia, Colombia
Roast levelMedium
ProcessNatural, Washed
Summary
Colombia/India is a blend of 40% Arabica and 60% Robusta from Colombia and India. The coffee is processed using natural and washed methods and grown at an altitude of 800–1400 meters. The cup profile is characterized by cocoa, caramel, and delicate nut notes, with a full, velvety body and balanced sweetness. Suitable for espresso-based drinks and also works in filter brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 800 - 1400 m.a.s.l
- Variety
- Robusta, Arabica
- Notes
- Caramel, Cocoa, Nut
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

The White Bear Coffee is a specialty coffee roaster and cafe group based in Białystok, Poland. They've roasted over 167 tons of green coffee and poured nearly…
AI-assisted description, based on roaster & cupping data.
More from The White Bear Coffee
See allMore India coffees
If you notice any incorrect information, .











