The Isle of Wight Espresso Company
Colombia Sugar Cane Decaf
OriginColombia
Roast levelMedium
Summary
This decaffeinated coffee from Huila, Colombia is produced by a cooperative. It is processed using the sugarcane method, where caffeine is stripped using a natural byproduct of the sugarcane industry. Grown at 1400-2000 masl, the coffee features Castillo, Cattura and Colombia varieties. It offers notes of stone fruit, caramel, plum and cola with a smooth medium body and a medium roast.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — Sugarcane EA
- Producer
- Co Op
- Altitude
- 1400 - 2000 m.a.s.l
- Variety
- Colombia, Caturra, Castillo
- Notes
- Caramel, Plum, Cola
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The roaster
The Isle of Wight Espresso Company is a specialty coffee roaster based on the Isle of Wight, United Kingdom. They've been roasting coffee commercially on the i…
AI-assisted description, based on roaster & cupping data.
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