The Isle of Wight Espresso Company
Colombia Sugar Cane Decaf
OriginColombia
Roast levelMedium
Summary
This decaffeinated coffee from Huila, Colombia is produced by a cooperative. It is processed using the sugarcane method, where caffeine is stripped using a natural byproduct of the sugarcane industry. Grown at 1400-2000 masl, the coffee features Castillo, Cattura and Colombia varieties. It offers notes of stone fruit, caramel, plum and cola with a smooth medium body and a medium roast.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — Sugarcane EA
- Region
- Huila
- Producer
- Co Op
- Altitude
- 1400 - 2000 m.a.s.l
- Notes
- Caramel, Plum, Cola
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
The Isle of Wight Espresso Company is a specialty coffee roaster based on the Isle of Wight, United Kingdom. They've been roasting coffee commercially on the i…
AI-assisted description, based on roaster & cupping data.
More from The Isle of Wight Espresso Company
More Colombia coffees
![[ODD-B] Guarapo Decaf - Colombia // Tiramisu, Donuts, Macadamia](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F51b504d1-c630-42b6-8c17-6ca7fb803e99-.webp%3Fv3&w=3840&q=65)
If you notice any incorrect information, .