Supremo
Doi Tung Coe
OriginThailand
ProcessNatural
Summary
An exceptional single-origin coffee from northern Thailand, awarded 4th place in the Cup of Excellence competition. Produced by Sitthinadda Papjavasit at Doi Tung on Nang Non Mountain in Chiang Rai. Gayo Arabica variety, natural processed. Flavour profile includes tropical fruits, sweet cherry, cocoa nibs, and muscovado sugar with a rich, syrupy body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 89.77
- Producer
- Sitthinadda Papjavasit, Doi Tung
- Variety
- Arabica
- Notes
- Cocoa Nibs, Brown Sugar, Cherry
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The roaster
Supremo Coffee has been roasting direct trade specialty coffee in Unterhaching, near Munich, since 2005—and they mean business. Family-run by Rahel, Bernd, and…
AI-assisted description, based on roaster & cupping data.
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