Supremo
Babu
OriginIndia
ProcessNatural
Summary
A single-origin organic coffee from the Hukumpeta region of India, produced by families from Bakuru village. The variety is Selection 9, processed using the Natural method. Grown at 1350 meters altitude. Flavor profile includes honey cake, caramel, dark cherries, pecan, chocolate, sweet and creamy notes. Suitable for filter, AeroPress and French Press preparation.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Families from Bakuru
- Altitude
- 1350 m.a.s.l
- Variety
- Selection 9
- Notes
- Caramel, Pecan, Cream, Chocolate, Honey, Cherry
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The roaster
Supremo Coffee has been roasting direct trade specialty coffee in Unterhaching, near Munich, since 2005—and they mean business. Family-run by Rahel, Bernd, and…
AI-assisted description, based on roaster & cupping data.
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